Showing posts with label north Oxford. Show all posts
Showing posts with label north Oxford. Show all posts

Wednesday, 24 July 2013

Luna Caprese, North Parade

Update (2014): Luna Caprese has now closed, and been replaced by MVH.

I've often complained that many of Oxford's restaurants muddle along at a level of comfortable mediocrity. Right now, however, I'm simply thankful that they're not all like Luna Caprese.

Thursday, 11 July 2013

The Perch, Binsey Lane

Update (2014): the Perch has been taken over by new owners and now serves a less continental food menu. 

I'd lived in Oxford for at least five years before I made it to the Perch (before that, I eschewed it for the overpriced and over-popular Trout up in Wolvercote). Even then, it took a few more years for me to realise that you can reach this pub from Port Meadow via a winding and wooded path, and it wasn't until today that I actually ate there.

Friday, 21 September 2012

The Anchor, Hayfield Road

Update (May 2013): sadly the current tenants of the Anchor are leaving and the pub no longer serves food.

The Anchor is in a secluded corner of north Jericho and unless you live in Walton Manor, have a child at the primary school opposite or are on the way to Port Meadow, you're unlikely to walk past by chance. This is a shame, as displayed outside is one of the most appetising menus I've seen in Oxford, a whole page of interesting, tasty-sounding dishes at fairly reasonable prices. But the number of reserved tables shows that plenty of people are in on the secret.
(daily specials; there's another, longer menu too)

Sunday, 1 April 2012

Cibo!, South Parade

There are several establishments in Oxford where you can get good pizza - Mario's, Il Principe...and even Zizzi's (the Photographer swears by their Diavola) - but delicious pasta is harder to find. However, Cibo! in Summertown has a large selection of authentic-looking dishes that make use of their own pasta, so when I went there it seemed like a good idea to eschew my favourite Trentino for something a bit different. I didn't regret my decision, but I'm afraid that this place will join the ranks of Oxford restaurants that I've liked, but failed to love.

Wednesday, 8 February 2012

Gee's, Banbury Road

Apparently it's not always a good idea to visit a restaurant on a Sunday evening: the staff can be tired, stocks may be low, and everyone knows that it's the end of the weekend. But this time of the week is a bit of an occasion at Gee's, with a jazz trio in situ and a special menu (two courses for £25.95, three for £28.95) replacing the à la carte. Several of our group had previously eaten from the latter and enjoyed it (while the other week I was very impressed by the sibling of Gee's, Quod). Tucked away in north Oxford, in a cosy conservatory, this is one of the city's most atmospheric places to eat, and as we trudged up the Banbury Road on a cold, snowy evening, the restaurant lights twinkled invitingly. Expectations were high.

Thursday, 1 December 2011

The Royal Oak, Woodstock Road

There was a time, two or three years ago, when I ended up going for early evening drinks on a fairly regular basis. After the first pint, and once an hour or so had gone by, people's thoughts would turn to food, and soon burgers and ham and eggs and other pub staples would be ordered. After a few weeks of such meals, I started to feel bloated at the mere thought of a pale oven chip or a floury bap.
Still, there is pub food to be found in Oxford that is a bit more exciting than this and - some slightly dubious desserts aside - less stomach-distending. Recently I went to the labyrinthine Royal Oak (there are at least half a dozen rooms, and three beer gardens, apparently), opposite the old Radcliffe Infirmary. The range of beers and ciders there is extensive, but I was more interested in the dinner menu. I don't think the Royal Oak actually describes itself as a gastropub but it's clearly aiming a bit higher than your average Oxford establishment:
(I managed to leave the prices off, but the starters were all about £5, and the mains £8-10, except for the steak. Note the cunning ploy of putting the date on the menu. I checked the website the following day and the updated menu was exactly the same.)