I'm not sure when burgers got so popular in the UK. When I was younger they were cheap, squashy but strangely delicious things you had in McDonald's as an end-of-term treat (until BSE happened, anyway). At some point they must have started turning up on pub menus and now there are whole websites devoted to them and several chains claiming to produce the 'best burger in town' at a price that would have bought at least half a dozen Happy Meals in the early 90s.
Monday, 23 July 2012
Wednesday, 11 July 2012
At this time of year, when Oxford is cluttered with noisy teenagers and foreign tour groups eager to tick off the sights on their list, it's easy to forget that colleges, churches and museums aren't the only things worth visiting here, and that the city is more than a few well-trodden streets. Deviating from the usual routes can reveal surprises of all kinds - for example, a traditional English pub with a French chef producing mouth-watering bistro fare.