There was nothing actually wrong with them. My lamb, chickpea and chorizo pie was actually very nice, with a rich flavour heightened by the chorizo, big chunks of meat and tasty, slightly flaky pastry; my companion also enjoyed his steak and peppercorn version. But for £7.75 I would have expected something, well, bigger and more belly-filling (there's no indication that the pies are organic or locally sourced or anything else that might explain the cost). This took up about a quarter of a not especially large plate: see the fork in the picture for scale. The dressed salad that came with it was quite good, but the chips were clearly of the kind that go straight from a bag in the freezer into the oven. I'm no fan of being served huge plates of food that I struggle to finish but I don't like being left a bit hungry, either (and there's no dessert menu).
90 Walton Street OX2 6EB